Season 1

1. Truffle Carbonara

2017-09-01

Sous Chef Christina Wilson prepares the Hell’s Kitchen classic appetizer, Truffle Carbonara.

2. Pan Roasted Halibut

2017-09-08

Chef Christina Wilson prepares the Hell’s Kitchen classic entree, Pan Roasted Halibut with a poached egg and lemon herb beurre blanc.

3. Lobster Spaghetti

2017-09-15

Lobster Spaghetti? Yes, please! Follow Recipes from Hell’s Kitchen for more tasty treats.

4. Crispy Skin Salmon

2017-09-22

Chef Christina Wilson prepares the Hell’s Kitchen classic, Crispy Skin Salmon.

5. Lobster Butternut Squash Risotto

2017-09-29

Chef Christina Wilson prepares the Hell’s Kitchen classic entree, Lobster Butternut Squash Risotto.

6. Bone-In Chicken Breast

2017-10-06

This Bone-in Chicken Breast from Recipes from Hell’s Kitchen is sure to impress.

7. Bone-In Pork Chop

2017-10-13

Chef Christina Wilson prepares the Hell’s Kitchen classic, Grilled Double Bone-In Pork Chop.

8. Herb Crusted Rack of Lamb

2017-10-20

Herb-Crusted Rack of Lamb has never looked so good.

9. Scallop Appetizer

2017-10-27

No raw scallops here!

10. Crispy Skin Duck Breast

2017-11-03

Show off your cooking skills with this Crispy Skin Duck Breast courtesy of Recipes from Hell’s Kitchen.