Season 1

Extraordinary Korean cuisine made with simpler ingredients to create mouth-watering versions of traditional favorites.

1. 1. Fish and Seafood

   2014-04-19 · 25m

   A look inside a Seoul fish market; recipe for ginger sea bass.

2. 2. Summer Flavors

   2014-04-26 · 25m

   A look at Korean delicacies for the summertime.

3. 3. Fusion

   2014-05-03 · 25m

   Fusion food trends including Korean Mexican tacos and cocktails.

4. 4. Street Food

   2014-05-10 · 25m

   Simple recipes for classic Korean street food, including Japchae noodles with prawns, and chicken skewers with soy and sesame.

5. 5. Traditional Classics

   2014-05-17 · 25m

   Traditional Korean dishes, including Bibimpap, tofu, Bossam, and a pork dish.

6. 6. Family

   2014-05-24 · 25m

   A simple guide to making lunch-boxes and Kimchi.

7. 7. Healthy Fast Food

   2014-05-31 · 25m

   A look at healthy fast food options in Seoul, Korea.

8. 8. BBQ

   2014-06-07 · 25m

   Korean barbecue dishes; a visit with K-pop act Ukiss.

9. 9. Soups and Stews

   2014-06-14 · 25m

   Sampling the soups and stews of rural Korea in autumn.

10. 10. Pantry

    2014-06-21 · 25m

    A look at the staples of a typical Korean pantry, including gochujang chili paste, rice, and green tea.