Season 4

1. Los Angeles: Taiwanese Food

2022-01-14 · 27m

In San Gabriel Valley, chef Jon Yao marries Taiwanese traditions with unique ingredients.

2. Portland: Russian Food

2022-01-21 · 27m

Chef Bonnie Morales celebrates her Russian roots, as well as the Pacific Northwest bounty.

3. Puerto Rico: Food Sovereignty

2022-01-28 · 27m

Puerto Rican chef José Enrique creates opportunities for a more self-sufficient island.

4. Houston: African American Foodways

2022-02-04 · 27m

Chefs Chris Williams and Jonny Rhodes uplift African American foodways in Houston, Texas.

5. Brooklyn: Korean Food

2022-02-11 · 27m

Brooklyn chefs Jenny Kwak and Sohui Kim carry on traditions of female-driven Korean food.