Sushi and Beyond
Season 1
2015 · 24 episodes
Food writer Michael Booth stays in Japan with his family and eats up Japanese food! One day, Michael Booth, an English food writer picks up a book on Japanese food, and instantly falls in love with it. Wanting to experience for himself how real Japanese dishes taste, on the spur of the moment he takes his wife and 2 children on a trip to Japan. On their first evening in the country, the family heads to Shinjuku's Omoide Yokocho and tries some Yakisoba noodles, which he thinks look like soggy worms, and soon acquires a taste for them. They smacks their lips after eating some fancy Tempura, feasts on Chanko hot pot at a Sumo stable, and is blown away by crab dishes from Hokkaido. The family's gastronomic journey continues with all kinds of Japanese food and ingredients, including Sushi, Tofu, Okonomiyaki, Takoyaki, Ramen, Wasabi, Soy Sauce, Miso paste and of course, Japanese Sake!
1. Shinjuku Memories Yokocho
2015-04-15 · 19m
2. Super High-Grade Tempura
2015-04-22 · 19m
3. The Essence of Japanese Cuisine
2015-04-29 · 19m
4. Sumo-Sized Food
2015-05-06 · 19m
5. The Fifth Taste
2015-05-13 · 19m
6. The Hardest Fish in the World
2015-05-17 · 19m
7. The Fishmonger`s Fishmonger
2015-05-24 · 19m
8. Real Wasabi
2015-05-31 · 19m
9. Kitchen Tool Paradise
2015-06-07 · 19m
10. Chopstick Style
2015-06-14 · 19m
11. Holy Crab!
2015-06-21 · 19m
12. The Seaweed King in the North
2015-07-12 · 19m
13. The Ramen King
2015-07-19 · 19m
14. Tofu, The Magic of Kyoto
2015-07-26 · 19m
15. KAISEKI
2015-08-02 · 19m
16. Japanese Sake Crisis
2015-08-09 · 19m
17. Sushi & Beyond
2015-08-23 · 19m
18. The World`s Fastest Fast Food
2015-08-30 · 19m
19. Mad about Miso
2015-09-06 · 19m
20. Michael`s Delusion
2015-09-13 · 19m
21. Samurai Shoyu-Down
2015-09-20 · 19m
22. The Secret to Long Life
2015-09-27 · 19m
23. The Naked Fellowship
2015-10-04 · 19m
24. Eating Japan
2015-10-11 · 19m
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