EKIBEN JAPAN
Season 3
2026 · 2 episodes

1. Carrying On the Aroma of Yuzu
2026-01-25 · 15m
An ekiben with specialty yuzu from Umaji Village is available beside a tourist railway in Kochi. Yuzu once saved the village from extinction. This is the story of people behind yuzu fragrant ekiben.
2. Northern Waters and Woodlands Nurtured by Fishermen
2026-02-01 · 15m
An ekiben from Hokkaido's Hidaka region uses kombu and shellfish. It's a bento filled with the bounty of the sea nurtured by northern fishermen.
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