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Everyday Italian

Season 7

2005 · 20 episodes

  1. 1. Panini Night

    2005-07-30 · 30m

    Giada takes the Panini to new heights by putting her own twist on favorite recipes: Tuna and Artichoke Panini, Open Faced PLT, Toasted Ciabatta with Balsamic Syrup, and a Chocolate-Strawberry Panini

  2. 2. Summers In Capri

    2005-08-06 · 30m

    Giada shares dishes from her family vacations in Capri including Tuna and Green Bean Salad, Cheese Pizzettes, and Limoncello Cheesecake Squares

  3. 3. Pizza Party

    2005-08-20 · 30m

    Giada throws a pizza party with three different pizzas: A Roman Pizza, Mini Shrimp Calzones, and a Chocolate Pizza for dessert

  4. 4. Good Things Come in Small Packages

    2005-08-27 · 30m

    Giada prepares Italian finger foods including mini pizzas, crunchy parmesan chicken tenders, clams casino, and fried mozzerella

  5. 5. Just For Two

    2005-10-29 · 30m

    Giada makes the perfect special dinner for two including Pork Chops alla Pizzaiola, an Italian chopped salad, and Cheesy Baked Mashed Potatoes

  6. 6. Fashionable Foods

    2005-09-24 · 30m

    Giada prepares bite-sized foods for a party at a clothing store including Crab Salad in Endives, Colorful Mini Italian Club Sandwiches and Bold Espresso Brownies

  7. 7. Thanksgiving Leftovers

    2005-11-19 · 30m

    Giada gets creative with leftovers: Turkey Bolognese in Spaghetti, adds stuffing to meatloaf, and turns mashed potatoes into Eggs in Purgatory

  8. 8. Holiday Cookies

    2005-12-10 · 30m

    Giada makes batches of cookies to give as holiday gifts. The batches include: Florentines, Fig and Walnut Cookies, and Holiday Biscotti.

  9. 9. Tree Trimming Party

    2005-12-03 · 30m

    Giada makes Italian favorites for her friends while they decorate the tree. She makes them Cioppino Soup, Pizza Blanca, and a Pannetone trifle

  10. 10. Happy Halloween

    2005-10-22 · 30m

    Giada celebrates Halloween with Italian treats: Spaghetti topped with fall harvest flavors, sweet and tart crostatas, candied orange peel, and a coffee drink

  11. 11. Hearty Italian

    2005-09-03 · 30m

    Giada cooks up comforting Italian dishes including a vegetable soup and simple apple crostatas

  12. 12. Cook With Your Kids

    2005-11-05 · 30m

    Giada invites kids to cook with her. Together they make Pork Chops Milanese, Orzo, Corn on the Cob with Cheese Sauce, and Ice Cream Sundaes

  13. 13. Friend in Town

    2005-10-01 · 30m

    One of Giada's friends comes to visit for the weekend full of good food. Giada cooks up a crostini snack for the afternoon, Cipolline Onions with a side of polenta and argula for dinner, and pancakes with an Italian twist for breakfast.

  14. 14. Recipe Postcards From Italy

    2005-10-08 · 30m

    Giada cooks her favorite dishes from her trip to Italy for her friends and family. She makes Venetian Panino, Zucchini and Carrot a Scapece, Prosciutto Ravioli and Bellini cocktails

  15. 15. Eating Across America

    2005-09-17 · 30m

    Giada makes some of the most innovative Italian-American dishes including Fettucine with a Cinnamon Pancetta Carbonara, Arugula Salad with Fried Gorgonzola Cheese, Amaretto Chocolate Chip Cookie Sandwiches, and Amaretto Ice Cream Floats

  16. 16. Comforting One Pot Meals

    2006-01-21 · 30m

    Giada cooks up her favorite one pot meals: Italian Cheese Fondue, Lentil Soup, and Baked Tortellini.

  17. 17. Breakfast

    2006-01-01 · 30m

    Giada fixed a breakfast for her friends including Mini Frittatas, Hazelnut Cinnamon Rolls, and Spiked Iced Cappuchino

  18. 18. I Love Chocolate

    2006-02-11 · 30m

    A chocolate lover's dream: Italian Hot Fudge Sundaes, Baked Ricotta and Nutella Pastries, and a Dark Chocolate Cream Treat.

  19. 19. Feel Good Food

    2006-01-08 · 30m

    Giada makes light Italian food; Garlic Chicken with a Citrus Zing, Healthy Spinach Sauce, and a Fruit Icy Drink

  20. 20. My Family's Favorites

    2005-11-26 · 30m

    Giada invites her family over for their favorite dishes: Pasta with Greens and Black Pepper, Jumbo Shrimp coated in a Summery Pesto, Baked Spinach Strata, and Italian Cheesecake for dessert

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