Skip to content
Raymond Blanc: How to Cook Well poster

Series

Raymond Blanc: How to Cook Well

2013 · 1 season · Documentary

On Vescene

No Vescene ratings yet — sign in and be the first.

Overview

Raymond Blanc believes becoming a good cook is all about mastering the basic techniques. Raymond taught himself to be a Michelin star chef. But first, he had to understand what happens to food when you cook it different ways. Once you know what is happening when you roast, fry, poach etc then you can cook anything. After forty years of trial and error, Raymond wants to share what he has learnt. Each week he takes a different technique and shows five delicious dishes using that technique. The recipes range from simple to ambitious and Raymond delivers it all in his easy, warm, inimitable way.

Cast

Crew

Media

Details

First aired
July 9, 2013
Last aired
August 13, 2013
Status
Ended
Original language
English
Episodes
6
Rated
U
Genres
Documentary

Seasons

Similar series

Rate it on Vescene

Rate films and shows on two axes — quality and fun — and share taste with friends.